Andy hearnden restaurant sunshine coast
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Andy Hearnden is a cook, and a popular YouTuber.
He has more than 4M subscribers on his YouTube channel, ‘Andy Cooks.’
Andy was a professional chef.
Introduction-
Andrew Hearnden was born on 5 October 1985 in Wellington, New Zealand.
He grew up in Wellington and has a brother.
Since a young age, Andy has been interested in food and wanted to grow up to become a chef.
His mother was a home cook, and at 3, he started helping her in the kitchen.
At 10, Andy along with his mother, and stepfather, Paul, moved to Auckland to run a branch of his grandfather’s farm, ‘Turks Poultry Farm.’
Until 20, he lived in Auckland.
Career & education-
At 13, Andy started working in kitchens in Auckland.
As he couldn’t perform well at school, at 16, in Year 10, he dropped out of school.
Then, Andy enrolled into Auckland Hotel and Chefs Training School, in Newmarket; here, he studied for a year and learnt the basics in the intensive degree.
And as soon as he turned 20, he moved to London and started working at Tom’s Kitchen under Tom Aikens, a popular chef and learnt cooking from h
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sapper sergeant, was christened in Rochester, Kent on 27 March 1814, the son of William Hearnden, gardener, and his wife Sarah. A bricklayer by trade, he entered the Royal Sappers & Miners in 1836 and was commended for his talent and energy in the tuition of officer cadets at Sandhurst and Woolwich. He took part in an expedition to define the borders between Canada and the US state of Maine. As sergeant he was the senior sapper in the party of twelve which accompanied Lt Richard MOODY RE when he sailed to the Falkland Islands on the brig Hebe, arriving on 15 January 1842.
During their six years on the Falklands the sapper detachment was kept constantly busy preparing housing for the governor and his staff, building jetties, preparing roads, digging drainage and surveying. Moody relied on Hearnden in a wide range of tasks. In September 1842 he rode out to Second Corral on Port Salvador and produced an excellent report with plans of the corral. In 1843 the secretary of state decided to move the seat of government from Port Louis to Port William (Stanley) and on 18 August He
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Andy Hearnden
New Zealand celebrity chef
Andy Hearnden | |
|---|---|
| Nationality | New Zealand[1] |
| Partner | Katelyn Flood[2] |
YouTube information | |
| Channels | |
| Years active | 2021–present |
| Genre | |
| Website | www.andy-cooks.com |
Andy Hearnden, better known by his online moniker Andy Cooks, is a New Zealand born chef, YouTuber, and cookbook author. He worked in restaurants for 20 years before turning to social media in the wake of the COVID-19 pandemic,[3] and two years later had 13 million followers across TikTok, Instagram, YouTube, and Facebook.[4]
Early life
Hearnden was born in Wellington and subsequently lived on a poultry farm.[3] He was passionate about cooking from a very young age.[5]
Career
Chef
After training at an Auckland culinary school, Hearnden worked in café kitchens there.[5]
Moving to London he started working for Michelin-star chef Tom Aikens at Chelsea's Tom's Kitchen, then at E&O in Notting Hill, before Shoreditch's Great Eastern Dining R
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